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We are combining our delicious salmon with tasty brussel sprouts.. yum !

$15.00

What happens when you sauté onion garlic and in-house seasoning in olive oil and then add portobello mushrooms that have been sliced and cooked until a’dente. we serve this on slider buns or alone as an entree .

$12.00

Dry and Wet marinated Boneless Dark meat.  Nicknamed “chicken candy”, because their so easy to eat and before you realize it, you’ve eat too much.

$150.00
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